PICCALILLI CHUTNEY 240G

Introducing the Piccalilli Chutney from The Fine Cheese Co., an exquisite blend of flavours perfect for adding a tangy twist to your meals. Made with 76% diced mixed vegetables including cauliflower, gherkins, and silverskin onions, this chutney boasts an unmatched crunch in every bite. The addition of distilled malt vinegar, cane sugar, maize flour, and an array of spices give it a unique and robust flavour profile. The mustard powder and yellow mustard seeds add a delightful zing, while the sea salt balances the taste beautifully.

How to Use
You can use the Piccalilli Chutney in a plethora of ways to enhance your dishes. It pairs brilliantly with a cheese platter, adding a tangy element to complement the rich, creamy flavours of artisan cheeses. You can also spread it on toast or bagels for a quick, flavourful snack. For the adventurous, you can even mix a spoonful into your pasta sauces or stews for an extra kick.
Suggested Recipes
1. Piccalilli Chutney and Cheddar Sandwich: The tangy chutney pairs perfectly with a sharp cheddar for a unique and delicious sandwich. 2. Comté and Piccalilli Chutney Canapés: Spread on a thin slice of Comté and top with a dollop of this chutney for a quick and easy appetizer. 3. Piccalilli Chutney Chicken: Use the chutney as a marinade for chicken, infusing your poultry with a wonderful flavour. 4. Cantal Cheese and Piccalilli Chutney Dip: Mix into melted Cantal cheese for a zingy, unique dip for chips or veggies.
Ingredients
Diced Mixed Vegetables (76%) (Cauliflower, Mixed Diced Peppers, Silver (174)Skin Onions, Gherkins), Distilled Malt Vinegar, Cane Sugar, Maize Flour, Mustard Powder, Yellow Mustard Seed, Spices, Sea Salt.
Allergen

Country of Origin
Na