{"product_id":"mango-pistachio-cake-pan-de-chocolate-patrickmpc-copy","title":"Mango Pistachio Cake + Pan de Chocolate (#PATRICKMPC)","description":"\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eMANGO PISTACHIO CAKE + PAN DE CHOCOLATE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDiscover the delightful combination of tropical mango, rich pistachio, and indulgent chocolate in this hands-on baking class. Learn how to create a beautifully crafted \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMango Pistachio Cake\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, featuring the refreshing sweetness of mango complemented by the nutty richness of pistachio.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eYou will also learn how to make \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePan de Chocolate\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, a delicious chocolate-filled bread with a soft texture and rich chocolate centre. Through step-by-step guidance, participants will learn essential techniques for preparing, shaping, baking, and finishing both creations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether you are a beginner or an experienced baking enthusiast, this class is a great opportunity to develop your baking skills while creating two delicious treats from scratch.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eYOU'RE LEARNING\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eLearn how to prepare a moist and flavourful mango pistachio cake.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eUnderstand how to balance the sweetness of mango with the rich, nutty flavour of pistachio.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLearn techniques for preparing and handling pistachio-based cake components.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMaster basic cake assembly, layering, and finishing techniques.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLearn the fundamentals of preparing soft and flavourful Pan de Chocolate.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eUnderstand proper dough mixing, kneading, and gluten development.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLearn techniques for shaping and filling the dough with chocolate.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eUnderstand proper proofing and baking techniques for achieving a soft, well-risen bread.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLearn how to achieve an attractive finish and consistent bake.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGain practical tips for troubleshooting common cake and bread-making issues.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eDevelop techniques that can be applied when recreating both recipes at home.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eDuration\u003c\/strong\u003e: 3-5 hours\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Baking Hands-on\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eTake-Home Portion\u003c\/strong\u003e: 7 inch cake\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eAdolescent Policy: \u003c\/strong\u003eAdolescents 12 - 17 years old can enroll for class without an accompanied adult. If an adult wishes to accompany the adolescent, the adult must enroll as well.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eChildren Policy:\u003c\/strong\u003e Children aged 9 – 11 years old can enroll for class but must be accompanied by a paid adult.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eThis class will be conducted in \u003cstrong\u003eEnglish only. \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eEquipment, tools, ingredients, apron and boxes will be provided. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eBring a pen for taking notes. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eParticipants may have to work in groups depending on class recipe.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eDress in comfortable attire and wear toe covered shoes for protection. \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"REDMAN","offers":[{"title":"RedMan Baking Studio @ The Star Vista","offer_id":47888876306609,"sku":null,"price":148.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0670\/2052\/1649\/files\/IMG_1381-Edit_0f3cd226-eab3-4bc4-a95f-ceddeac9e6c7.jpg?v=1788432184","url":"https:\/\/shop.redmanshop.com\/products\/mango-pistachio-cake-pan-de-chocolate-patrickmpc-copy","provider":"RedManShop","version":"1.0","type":"link"}