{"product_id":"pie-fundamentals-farmers-market-pies-sandyfm-copy","title":"Pie Fundamentals : Farmers Market Pies (#SANDYFM)","description":"\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e\u003cstrong\u003ePIE FUNDAMENTALS: FARMERS MARKET PIES\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan\u003eAVAILABLE SUBSIDIES\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eSkillsFuture claim (Full funding)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eSkillsFuture Course ID: TGS-2023040192\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eNTUC UTAP claim (up to 50%)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eStudents will learn how to make 2 types of pie dough from scratch.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eStudents will also create using these doughs 6 flavours of pies - 5 sweet and 1 savoury :\u003c\/p\u003e\n\u003col\u003e\n\u003cli class=\"MsoNormal\"\u003eBlackforest Pie\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eChocolate Blueberry Pie\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eEgg Custard Pie\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003ePeach and Pistachio Frangipane Pie\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eStrawberry Lychee Pie\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003eSalmon and Spinach Quiche\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eDETAILS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eDuration : \u003cspan\u003e2 day course (11am-5pm per day)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eType : Baking Special Hands-on\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eT\u003cstrong\u003eake-Home Portion:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e2 pcs x 9 cm Blackforest Pie\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e4pcs x 7 cm Chocolate Blueberry Pie\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e4 pcs x 7 cm Egg Custard Pie\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e2 pcs x 9 cm Peach and Pistachio Frangipane Pie\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e1\u003cspan\u003e  \u003c\/span\u003epc x 15 cm Strawberry Lychee Pie\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e2 pcs x 9 cm Salmon and Spinach Quiche\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eMinimum age :\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e14 years old\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003eAll classes will be conducted in English.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eEquipment, tools, ingredients, apron and boxes will be provided.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eBring a pen for taking notes.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eParticipants may have to work in groups depending on class recipe.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eStudents will receive a certificate of merit upon completion of the course.\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"REDMAN","offers":[{"title":"RedMan Baking Studio @ The Star Vista","offer_id":46750210064561,"sku":null,"price":310.0,"currency_code":"SGD","in_stock":true},{"title":"RedMan Baking Studio @ Northshore Plaza","offer_id":47608617042097,"sku":null,"price":310.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0670\/2052\/1649\/files\/FARMERSMARKETPIES_1_b86dc919-e742-48ea-bc70-fb6e12848c99.jpg?v=1739734088","url":"https:\/\/shop.redmanshop.com\/products\/pie-fundamentals-farmers-market-pies-sandyfm-copy","provider":"RedManShop","version":"1.0","type":"link"}