Product Information
A convenient way to make local steamed buns.
How to use
Use this to make char siew bao or mantou (plain steamed buns).
Suggested Recipes
Recipe suggestions include Steamed Lotus Paste Bun, Char Siew Pao and Lava Custard Pao.
Ingredient
Wheat Flour, Sugar, Vegetable Fat, Baking Powder, Bread Improver
Allergen
