Product Information
How to UseUsing the Snowman Chocolate Mould is very simple. Just melt your favourite type of chocolate, pour it into the mould, and let it cool down. Once the chocolate has hardened, gently turn the mould upside down and tap it gently to release your adorable snowman chocolates. You can also embellish your snowmen with icing, edible glitter, or any other sweet decorations. It's a fun and exciting activity for the whole family.
Suggested RecipesJacquot's Snowman Chocolate Mould can be used in various creative ways. Make a batch of snowman-shaped chocolates and place them on top of your festive cupcakes for a Christmas-themed delight. Alternatively, create a chocolate snowman forest on a chocolate or vanilla cake for a whimsical holiday dessert. You can also fill your chocolate snowmen with different fillings like caramel, peanut butter, or marshmallow fluff for a surprising treat. Lastly, use your snowman chocolates to garnish festive hot cocoa - it's the perfect way to warm up on a chilly winter's evening.
Ingredients
Allergen
Country of OriginFrance