SAVOURY TART WITH MAROILLES CHEESE 250G 1-2 PORTIONS

How to Use
Maison Thiriet's Flamiche With Maroilles is easy to prepare and serve. Preheat your oven, place the frozen flamiche on a baking tray, and bake until the crust is golden and the fillings are bubbling hot. Serve this as a hearty main course or a delicious side dish. Equally fitting for a weekday dinner or a special occasion, this versatile pie will add a touch of French elegance to your meals.
Suggested Recipes
Maison Thiriet's Flamiche With Maroilles is perfect on its own, but it can also be incorporated into various recipes to add a French touch to your meals. Pair it with a fresh garden salad for a balanced meal, or serve it alongside a bowl of homemade French onion soup for a comforting dinner. For a unique twist, cut it into small squares and serve as a hot appetizer in your next party. Alternatively, why not pair it with a glass of full-bodied red wine for an authentic French gastronomic experience?
Ingredients
Maroilles Pdo * 40.1%, Wheat Flour, Water, Butter 7.1%, Egg, Sour Cream 2.8%, Bakers Yeast, Salt, Pepper. *Protected Designation Of Origin.
Allergen
Eggs, Gluten, Milk
Country of Origin
France