RTE ALASK COLEY MUSSEL SAUCE MASHED PTT ECO 330G 1 PORTION

Feast your senses on the culinary delight that is Maison Thiriet's Alaskan Coley Mussels, Cream Sauce and Mashed Potatoes. This divine frozen meal combines the rich flavors of the sea with the comforting creaminess of classic mashed potatoes. Prepared with 21.2% Alaskan Coley fish and 6.0% Pacific Mollusks, this dish is a seafood lover's dream. It's all brought together with a luscious cream sauce, seasoned with onion, garlic, and white pepper, and served over a hearty helping of perfectly mashed potatoes.

How to Use
To enjoy Maison Thiriet's Alaskan Coley Mussels, Cream Sauce and Mashed Potatoes, simply remove the product from the freezer and follow the heating instructions on the packaging. This dish is perfect served as a main course for dinner or a hearty lunch. For a more substantial meal, consider pairing it with a side salad or some crusty French bread.
Suggested Recipes
This versatile dish can be incorporated into a variety of meals. Try serving it as a luxurious starter for a dinner party, followed by a main course of roast lamb. Alternatively, enjoy it as a weekday dinner with a side of steamed vegetables for a healthy, balanced meal. For a French-inspired brunch, serve this delicious seafood dish alongside a fresh baguette and a glass of white wine.
Ingredients
Prepared Potato 52.1% (Cooked Potato (Potato 38.5%, Salt), Cream 6.5%, Mashed Potato 4.3%, Water, Extra Virgin Olive Oil 0.2%, Salt, White Pepper), Alaskan Coley (Fish) 21.2%, Water, Cooked Shelled Pacific Mollusks 6.0%, White Wine Sulfites 3, 4%, Cream 2,8%, Rice Flour, Onion, Fish Fumet (Water, Fish, Salt, Sunflower Oil, White Wine Sulfites, Citrus Fibre, Onion), White Wine Muscadet Pdo* Sulfites 0,5%, Mussel Juice (Mollusks), Wheat Flour, Butter, Whole Milk Powder, Parsley, Garlic, Salt, White Pepper. *Protected Designation Of Origin.
Allergen
Fish, Gluten, Milk, Molluscs, Sulphites
Country of Origin
France