
(#116279)
GLUTEN-FREE PUFF DOUGH PASTRY 280G
Expires on 2025-11-09Product Information
How to UseCarrefour's Gluten-free Puff Pastry is ready to use straight from the packet. Thaw it at room temperature for about 20-30 minutes before unrolling. You can fill it with your favourite sweet or savoury fillings, fold, and bake according to your recipe. It’s ideal for creating delectable appetizers, main dishes, or desserts. Remember to bake at a high temperature to get that perfect rise and golden brown texture.
Suggested RecipesThis Gluten-free Puff Pastry is perfect for crafting a variety of dishes. Create a classic French Tarte Tatin, filled with caramelized apples for a sweet delight. For a savoury option, try a Spinach and Feta Puff Pastry Pie, or use it to envelop a delicious Vegan Wellington. You can even create simple Cheese Twists for a quick and delightful snack. The possibilities are endless.
IngredientsWater, Maize Starch 23%, Vegetable Oils (Palm, Rapeseed), Rice Flour 13.9%, Pea Flour, Vegetable Fibres (Potato, Rice, Pea, Plantain, Psyllium), Thickeners: Xanthan Gum (415) And Hydroxypropyl Methylcellulose, Ethyl Alcohol, Buckwheat Flour, Salt, Natural Flavourings, Flour Treatment Agent: Transglutaminase, Acidifying Agent: Citric Acid (330) Gluten Free.
AllergenGluten
Country of OriginFrance