WHEAT CRISPBREAD 250G

Indulge in the subtle crunch and wholesome goodness of LU's Wheat Cracottes - Crispbread. Made with 97% cereals including wheat flour and rye flour, these delightful treats are lightly sweetened and enriched with skimmed milk powder, vegetable fat, and wheat germ. Each bite offers a satisfying crunch and a burst of delicious flavor. Not only are they tasty, but they are also fortified with iron, provided by ferric diphosphate, making them a nutritious addition to your breakfast or snack time. These crispbreads are produced with utmost care, however, they may contain traces of sesame and should be avoided by people with specific allergies.

How to Use
LU's Wheat Cracottes - Crispbread are versatile and easy to use. They can be enjoyed straight out of the packet for a quick snack or paired with your favorite spreads for a more filling breakfast or midday treat. Whether accompanied by sweet jams, creamy cheese, or savory deli meats, these crispbreads add a delightful crunch to any meal or snack.
Suggested Recipes
Create a French-inspired breakfast by topping a LU Wheat Cracotte with a pat of butter and a dollop of your favorite fruit preserve. Make a quick and nutritious lunch by layering smoked salmon, cream cheese, and fresh dill atop a crispbread. For a heartier snack, top with a slice of camembert and a drizzle of honey, then broil until the cheese is melted and bubbly. Looking for a sweet treat? Try crispbread topped with dark chocolate spread, banana slices, and a sprinkle of crushed nuts.
Ingredients
Cereals 97% (96.7% Wheat Flour, Rye Flour), Sugar, Skimmed Milk Powder, Vegetable Fat, Salt, Lactose And Milk Protein, Wheat Germ, Mineral (Ferric Diphosphate) .Contient Wheat, Gluten, Milk May Contain Traces Of Sesame
Allergen
Gluten, Milk
Country of Origin
France