SOY SAUCE 135ML

Add an authentic Asian twist to your meals with Suzi Wan Soy Sauce. This soy sauce is crafted from a unique blend of ingredients – water, soybeans, wheat, and salt - delivering a vibrant, full-bodied flavor that enhances your dishes. It’s the perfect balance of savory and sweet, enhancing the taste of your favorite foods while not overpowering them. Note: This product contains allergens like soy and gluten, so it's not suitable for those with related allergies.

How to Use
Suzi Wan Soy Sauce is a versatile ingredient that can be used in a variety of ways. It can be used as a marinade for meats or fish, providing them with a rich and deep flavor. Additionally, it can be used as a dipping sauce or added into stir-fries, soups, and stews during the cooking process to enhance flavor. Remember, due to its strong flavor, it is recommended to use it sparingly.
Suggested Recipes
The Suzi Wan Soy Sauce can be used in countless ways. Give your grilled chicken a twist by marinating it in soy sauce, ginger, and garlic. Or, elevate your stir-fry vegetables by adding a splash of soy sauce for that Asian flair. Use it to create a delectable dipping sauce for sushi or spring rolls, combining it with a bit of rice vinegar, and a sprinkle of sugar. Alternatively, whisk some into your mayonnaise for an Asian-inspired sandwich spread.
Ingredients
Soy Sauce (Water, Soybeans, Wheat, Salt). Allergens: Soy - Gluten
Allergen
Gluten, Soybeans
Country of Origin
France