ANCHOVY BLENDED OIL FISH 50G

Indulge in the exquisite taste of the sea with La Monégasque's Anchovies in Blended Oil. These premium anchovy fillets are salted to perfection, then submerged in a delicate blend of sunflower and extra virgin olive oil for a depth of flavor that is truly incomparable. As part of our Seafood deli selection, these anchovies are a fantastic source of omega-3 fatty acids, maintaining not just your palate's satisfaction but also contributing to a healthy diet. Experience the authentic taste of Brittany's coastal seascape with this delectable seafood morsel.

How to Use
La Monégasque Anchovies in Blended Oil are a versatile ingredient in your culinary arsenal. They can be spread atop a freshly toasted slice of bread for a simple yet delicious appetizer or added to your favorite pizza for an extra burst of flavor. You can also toss them into a salad or pasta dish, or use them as a flavorful garnish for canapés. Their rich, savory taste brings a wonderful depth of flavor to any dish they are added to.
Suggested Recipes
Transform your cooking with La Monégasque Anchovies in Blended Oil. Try them with a traditional Italian Puttanesca pasta, or in a classic French Salade Niçoise. For a Spanish twist, serve them on pan con tomate, a simple and delightful tapas dish. Or, bring out the best in your seafood pizza by sprinkling these flavorful fillets on top before baking. Finally, create a flavorsome anchovy-olive tapenade for a Mediterranean-inspired appetizer.
Ingredients
Salted Anchovy Fillets (Anchovies, Salt) 64%, Blended Oil (Sunflower Oil 31%, Extra Virgin Olive Oil 5%)
Allergen
Fish
Country of Origin
France