9 VEGETABLES VELOUTÉ 1L

Experience the flavorful richness of Jardin Bio's 9 Vegetables Velouté - a perfect blend of organic vegetables and aromatic spices. This delicious soup is made with 51% organically sourced vegetables, including carrots, potatoes, pumpkin, parsnips, onions, celery, pumpkins, leeks, and peas, ensuring you get a hearty and nutrient-packed meal. The addition of tomatoes intensifies the taste, while the sprinkle of cane sugar and yeast extract offers a unique flavor twist. Indulge in this savory treat that is not just a soup, but a celebration of organic goodness that is free from artificial colors, flavors, and preservatives.

How to Use
Jardin Bio 9 Vegetables Velouté can be enjoyed as a warm soup on a chilly day or as a light lunch or dinner option. Preparation is easy - just heat the soup in a pan over medium heat until warm, stirring occasionally. You can also microwave it in a microwave-safe bowl. For an extra flavor kick, add a dash of freshly ground pepper or garnish with fresh herbs before serving.
Suggested Recipes
1. Vegetable Soup with Croutons: Pour the heated 9 Vegetables Velouté into a bowl and top with homemade croutons for a satisfying crunch. 2. Creamy Pasta: Use this velouté as a sauce for your pasta. Just mix it well with cooked fettuccine or spaghetti and top with grated cheese. 3. Vegetable Risotto: Stir the velouté into your risotto for a creamy and flavorful dish. 4. Dipping Sauce: Serve the velouté as a dipping sauce for grilled cheese sandwiches or breadsticks for a quick and tasty snack.
Ingredients
Vegetables * 51% (Tomato Juice From Concentrate *, Carrots * 11%, Potatoes * 8%, Pumpkin *, Parsnips * 4%, Onions * 2.5%, Celery *, Pumpkins *, Leeks *, Peas * 1%), Water, Starches *, Salt, Cane Sugar *, Yeast Extract.
Allergen
Celery
Country of Origin
France