ORGANIC RED ROUND RADISH

Embark on a fresh and healthy culinary journey with Les Paysans Bio's Organic Red Round Radish. Grown and harvested in the rich soils of France, these radishes are as nutritious as they are flavorful. They are not only a great low-calorie addition to your meals but also a source of essential vitamins and minerals. These vibrant, organic radishes offer a delicious crunch and a mildly spicy taste that can add a unique touch to a variety of your favorite dishes.

How to Use
Les Paysans Bio Organic Red Round Radish can be used in numerous ways. You can slice them up for a crisp and refreshing addition to your salads, use them to create a colourful garnish, or enjoy them raw as a crunchy snack. Their distinct peppery taste also makes them a delightful ingredient for pickling.
Suggested Recipes
These radishes are perfect for your salads, lending a crunchy texture and a hint of spice. Try a classic French radish salad, simply tossed in olive oil, lemon juice, salt, and pepper. You can also use them in a creamy radish soup, garnished with fresh herbs for a comforting meal. Radishes make a wonderful ingredient in a variety of entrées and appetizers, such as radish and cream cheese canapés, or mixed in with other veggies for a colourful, crunchy crudité platter.
Ingredients
Red Round Radish From Organic Farming. Origin France.
Allergen

Country of Origin
France