Product Information
Experience the rich, delectable flavor of Medelys Whole Penja White Pepper. Grown exclusively in the volcanic soils of the Penja region in Cameroon, this exceptional spice captivates with its robust, complex taste and aromatic nuances. This 100% white Penja pepper is perfect for those who appreciate an elevated culinary experience - it surely takes your regular dishes to an exciting new level of flavor. The white pepper's distinct, finely-balanced heat adds an intriguing depth to your meals without overpowering them. As an additional benefit, this pepper is known to aid digestion, making it not only a versatile spice ingredient but also a health-enhancing condiment.
How to UseMedelys Whole Penja White Pepper can be used in a variety of dishes to add flavor and depth. Ground the pepper just before adding it to your dishes to ensure maximum flavor and aroma. Sprinkle it onto your grilled meats, soups, or salads. It can also be used in marinades or added to sauces for a spicy kick. Remember, a little goes a long way with this potent spice.
Suggested RecipesTry the Medelys Whole Penja White Pepper in these creative recipes: 1. Penja Pepper Steak: Marinate your steak with a blend of ground Penja pepper, olive oil, and garlic for a flavorful main course. 2. Penja Pepper Roasted Chicken: Sprinkle ground Penja pepper and salt over a whole chicken before roasting for a delicious twist to your Sunday roast. 3. Spicy Penja Pepper Soup: Enhance your favorite soup with a pinch of ground Penja pepper. It pairs well with creamy soups like potato or cauliflower. 4. Penja Pepper and Lemon Pasta: Toss your freshly cooked pasta with some olive oil, ground Penja pepper, and lemon zest for a quick, easy, and flavorsome meal.
Ingredients100% White Penja Pepper.
Allergen
Country of OriginFrance