SPATZLE 7 FRESH EGGS 250G

Experience the authentic taste of Alsace with our Zabler Spätzle, a delectable culinary specialty from the region. Each pack contains durum wheat semolina and fresh egg, handcrafted into hearty pasta packed with wholesome protein. With 7 fresh eggs used per kilogram, our Spätzle delivers a rich and velvety texture, offering an indulgent base for any meal. The Zabler brand takes pride in preserving traditional recipes, ensuring you are served nothing less than the best.

How to Use
Spätzle is incredibly versatile. Simply cook in boiling salted water for 15-20 minutes, or until they float to the surface. Once cooked, strain and serve hot. Spätzle is an excellent accompaniment to meat dishes, or it can be tossed with seasonal vegetables and a drizzle of olive oil for a light and nutritious meal. For a creamy and comforting dish, toss the cooked Spätzle in a cheese sauce.
Suggested Recipes
1. Spätzle with Beef Goulash: Let the pasta soak up the rich flavours of a slow-cooked beef goulash. 2. Spätzle Salad: Toss cold Spätzle with fresh greens, cherry tomatoes, olives, and feta. 3. Baked Spätzle with Cheese: Mix Spätzle with cheese and cream, then bake until golden. 4. Spätzle Stir Fry: Stir fry Spätzle with a medley of colourful vegetables and your choice of protein.
Ingredients
Durum Wheat Semolina, Fresh Egg (24%)
Allergen
Eggs, Gluten
Country of Origin
France