CHEESE PUFF PASTRY FLUTES 100G

How to Use
Enjoy Belle France's Mini Flute Puff Pastry with Cheese straight out of the packet for a fuss-free gourmet treat. For the best experience, warm them in the oven for a few minutes until the cheese is slightly melted and the pastry is golden and crispy. Serve them on a platter with a variety of dips for a delightful aperitif, or as a side dish to your favorite French meals.
Suggested Recipes
The Mini Flute Puff Pastry with Cheese can be the star of various innovative recipes. Try adding them to a cheese board with some fruit and wine for a homemade French picnic. They also pair wonderfully with a creamy tomato soup, adding a French twist to a classic duo. For a hearty snack, serve them alongside a warm ratatouille. Or, make an impressive appetizer by placing a mini flute on top of a bed of salad greens, drizzled with a tangy vinaigrette.
Ingredients

Allergen

Country of Origin
France