YOUNG CANTAL CHEESE 200G

How to Use
Young Cantal Cheese makes a versatile culinary ingredient that can enhance your recipes with its rich, creamy taste. Slice it thinly and enjoy it with a slice of crusty bread, or melt it over your favorite dish for an instant flavor booster. For a traditional French experience, enjoy it with a glass of full-bodied red wine. It's also a perfect component for your cheese platter, as it pairs well with fresh fruits and nuts.
Suggested Recipes
Young Cantal Cheese can be used in a variety of dishes. Try it in a classic Croque Monsieur, or melt it over a hearty French Onion Soup. It also works wonderfully in a traditional Quiche Lorraine, or grated over a Potato Gratin. For a sweet and savory twist, pair it with fig jam on a cheese board.
Ingredients
Pasteurised Cows Milk (France); Salt, Animal Rennet, Lactic Ferments.
Allergen
Milk
Country of Origin
France