PEARS IN SYRUP FRUIT 465G

Treat your taste buds with a taste of France with St Mamet's William Pears in Syrup. Each can is filled with halved Williams Pears, picked at their peak ripeness and carefully preserved in a deliciously sweet syrup. The brand, St Mamet, is known for its commitment to quality, ensuring that every can offers the essence of freshness and the addictively sweet taste of the pear fruit. The added citric acid gives the pears a subtle tang, balancing the sweetness of the syrup and imparting a refreshing finish.

How to Use
Open the can and drain the syrup to use the pears directly. They are a versatile culinary ingredient, ideal for a wide array of dishes. The pears can be served as a standalone dessert or added to your morning oatmeal for a touch of sweetness. Alternatively, they can be used in baking or as a topping for your favorite ice cream.
Suggested Recipes
1. Pear Tart: Use these syrup-infused pears as the star ingredient in a classic French pear tart. The sweetness of the pears pairs perfectly with a buttery tart crust. 2. Pear and Ginger Smoothie: Blend together the pears, fresh ginger, and Greek yogurt for a nutritious and refreshing smoothie. 3. Pear and Prosciutto Salad: Combine these sweet pears with salty prosciutto, fresh arugula, and a tangy vinaigrette for a unique salad combination. 4. Pear Sorbet: Blend the pears with some of their syrup and freeze for a refreshing homemade sorbet.
Ingredients
Williams Half Fruit Pears, Water, Sugar, Acidifier Citric Acid (330).
Allergen

Country of Origin
France