ORGANIC VEGETABLE SOUP 1L

How to Use
La potagère's Organic Vegetable Soup is easy to prepare and versatile in its uses. Simply heat it on the stovetop or microwave until thoroughly warmed, stirring occasionally. Best served hot, it makes an excellent appetizer or a comforting main course. It can also be used as a nutritious base for your own soup creations, or as a savory sauce for pasta or grains.
Suggested Recipes
This savory soup from La potagère can be enjoyed in a myriad of ways. Try it with a dollop of sour cream and a sprinkle of fresh dill for a creamy, herbaceous treat. Use it as a base for a vegetable barley soup, adding cooked barley, peas, and a pinch of parsley for extra flavor and textural contrast. Alternatively, pair it with a hearty, crusty baguette for a classic French dining experience. Lastly, consider using it as a sauce for a vegetable lasagna, adding a distinct depth and richness to your dish.
Ingredients
Vegetables * 58.5% (Carrots *, Potatoes *, Onions *, Green Beans *, Celery-Rave *, Cauliflowers *, Leeks *, Tomato Puree *), Water, Extra Virgin Olive Oil * , Salt, Lovage * Powder, Thyme *, Marjoram * Powder, Pepper *. * From Organic Farming
Allergen
Celery
Country of Origin
France