WHEAT GERM 250G

Introducing our Wheat Germ from the trusted brand Gerblé, an indispensable culinary ally for your healthy eating. This specially heat-treated wheat germ is not only a treasure trove of vitamins and minerals but also a rich source of dietary fibers, making it an excellent choice for those looking to maintain a balanced diet. Manufactured in a facility that uses celery, nuts, lupin, egg, milk, sesame, and soy, our wheat germ is a versatile ingredient that can enhance the nutritional profile of your dishes.

How to Use
Gerblé Wheat Germ can be used in a myriad of ways to uplift your everyday meals. Sprinkle it over your breakfast cereals or blend it into your smoothie for a fiber-rich start to your day. You can also use it as a supplement to your baking recipes or simply add it to your salad dressings for an added crunch and a nutritional boost.
Suggested Recipes
1. Salad Booster: Mix Gerblé Wheat Germ into your favorite vinaigrette and toss it with fresh greens for a fiber-rich salad. 2. Healthy Smoothie: Blend a spoonful of wheat germ with bananas, berries, and milk for a nutritious smoothie. 3. Fibre-Rich Bread: Incorporate Gerblé Wheat Germ into your dough to create fiber-rich homemade bread. 4. Nutrient-Packed Muffins: Add a sprinkle of wheat germ to your muffin batter to enhance its nutritional value.
Ingredients
Wheat Germ Stabilised By Heat Treatment. Manufactured In A Workshop That Uses Celery, Nuts, Lupin, Egg, Milk, Sesame And Soyes.
Allergen
Celery, Eggs, Gluten, Lupin, Milk, Soybeans
Country of Origin
France