EXTRA FIG JAM 315G

How to Use
Spread a generous dollop of our Extra Fig Jam on your morning toast, pair it with your favorite cheese, or use it as a sweetener in your tea or yogurt. Its rich, fruity flavor enhances the taste of your meals and snacks. For a more savory twist, try it with roast meats or as a glaze for chicken or pork.
Suggested Recipes
Our Extra Fig Jam is a versatile ingredient that can be used in various recipes. Stir it into your porridge for a fruity spin on your breakfast, use it as a glaze for a Fig and Brie tart, or swirl it into Greek yogurt for a healthy, tasty dessert. For a sweet and savory twist, try a Fig and Goat Cheese Pizza, or use it as a filling for Fig and Almond Scones.
Ingredients
Figs From Provence, Sugar (French Origin), Gelling Agent: Pectins, Concentrated Lemon Juice. Prepared With 53 G Of Fruit Per 100 G Of Finished Product And Total Sugar Content 56 G. May Contain Traces Of Nuts And Milk. Allergens: Milk - Nuts
Allergen
Milk
Country of Origin
France