MILK CHOCOLATE PASSION LIME PASTRY 850G

How to Use
To enjoy Erhard's Milk Chocolate Passion Lime Pastry Log Cake, remove it from the freezer about 15-20 minutes before serving. This will allow it to slightly thaw, enhancing its flavors and ensuring the perfect consistency. The log can be sliced into individual portions and served as a splendid conclusion to your meal. Pair it with a glass of champagne or your favorite dessert wine for a truly luxurious treat.
Suggested Recipes
Erhard's Milk Chocolate Passion Lime Pastry Log Cake is versatile and can be used in a variety of ways to elevate your dessert game. 1. Serve slices of the log with a side of fresh berries for a refreshing twist. 2. Pair it with a scoop of vanilla ice cream for an indulgent dessert. 3. Use it as a fancy base for a trifle, layering it with whipped cream and fresh fruits. 4. Drizzle a slice with a warm passion fruit coulis for a tropical touch.
Ingredients

Allergen

Country of Origin
France