ORG ALMOND CREAM 25CL

Indulge in the creamy goodness of Bjorg's Organic Soya Cream. Made from the finest organic soya beans, this non-GMO creamer offers a smooth, rich texture that can enhance the flavor of your dishes. The soya beans are blended with a mix of rapeseed and sunflower oil, and is lightly sweetened with corn syrup. Stabilized with soy lecithin, guar gum, and xanthan gum, this cream maintains a perfect consistency. A touch of natural flavorings and antioxidant-rich tocopherols add a unique taste and healthful benefits.

How to Use
Bjorg's Organic Soya Cream is versatile and easy to use. Whether you're making a savory dish or a sweet dessert, this cream will add a rich, smooth texture to your recipes. Simply pour it into your dish during the cooking process or whisk it into your sauces for a creamy finish. It's also a great addition to your morning coffee or tea, adding a silky, light taste.
Suggested Recipes
1. Creamy Vegan Pasta: Use the Organic Soya Cream to create a creamy sauce for your favorite pasta dishes. 2. Vegan Cream Soup: Blend the cream with your choice of vegetables for a rich, comforting soup. 3. Dairy-Free Desserts: Use the cream as a base for your vegan desserts like puddings or custards. 4. Morning Beverage: Add a dash to your morning coffee or tea for a delightful creamy texture.
Ingredients
Tonyu (Water, Soy Beans Shelled Without Gmos (6.5%)), Rapeseed Oil, Sunflower Oil, Corn Syrup, Emulsifier Lecithin (322(I)) (Soy), Stabilizers: Guar Gum (412) And Xanthan Gum (415), Sea Salt, Flavorings Natural, Antioxidant: Extract Rich In Tocopherols (307).
Allergen
Soybeans
Country of Origin
France