TOMATO PULP BASIL 500G

How to Use
Jardin Bio's Tomato Pulp with Basil is a versatile condiment that can enhance the taste of a wide variety of dishes. Dollop it on your pizza base before baking, mix it into your pasta, or use it as a tangy dip for your snacks. You can even use it as a base for soups or stews, add it to your marinades for an extra zing, or spread it on your sandwich for a unique flavor profile.
Suggested Recipes
1. Basil Tomato Pizza: Spread the Tomato Pulp with Basil over a pizza base, add cheese and toppings of your choice, and bake for a delicious homemade pizza. 2. Tomato Basil Pasta: Sauté some garlic and onions, add the Tomato Pulp with Basil, and toss it with your favorite pasta for an easy weekday meal. 3. Tomato Basil Dip: Mix the Tomato Pulp with Basil with some cream cheese for a zesty dip that pairs perfectly with chips or vegetable sticks. 4. Tomato Basil Soup: Combine the Tomato Pulp with Basil with some vegetable broth and cream for a comforting bowl of tomato basil soup.
Ingredients
Tomato Pulp *, Tomato Puree *, Basil * 1%, Acidity Regulator: Citric Acid (330).
Allergen

Country of Origin
France