HANDMADE GALETTE DES ROIS 800G

How to Use
Our handmade Galette Des Rois is ready to be enjoyed directly out of the package. For an even more delightful experience, preheat your oven to 180°C (350°F), place the galette on a baking sheet, and heat for around 5-10 minutes or until warm. Cut into wedges and serve as a dessert or a high-class snack. Pair it with a cup of hot tea, coffee, or a glass of French cider to create a sophisticated culinary experience.
Suggested Recipes
Our Galette Des Rois is versatile and can be used in various recipes. Try it as a base for a gourmet almond tart, add a slice to your breakfast parfait for a decadent twist, or use it as a unique topping for a French-style ice cream sundae. You can also serve it alongside a cheeseboard for an unexpected yet delightful pairing.
Ingredients
Puff Pastry, Almond Flour, Almond Ground, Icing Sugar, Water, Butter, Salt, Egg
Allergen
Eggs, Milk, Tree Nuts
Country of Origin
Na