ROSEMARY THYME OLIVE OIL CAKE 120G

Discover the delightfully rich flavors of Ines Rosales' Rosemary and Thyme Savoury Olive Oil Cake. A modern twist on a classic Spanish snack, these artisan crafted biscuits hail from Seville, Spain and are made with high-quality ingredients including wheat flour, extra virgin olive oil, and a captivating blend of rosemary and thyme. The result is an irresistibly crunchy cracker that combines a subtle sweetness with a savory herbal bouquet. Every bite is a mouthwatering reminder of the Mediterranean's aromatic charm.

How to Use
These Rosemary and Thyme Savoury Olive Oil Cakes are perfect for snacking at any time of the day. Enjoy them straight from the package, or pair with your favorite cheeses and spreads to create a gourmet appetizer. Its versatility also makes it an ideal sidekick to soups and salads, adding a unique texture and flavor profile to your meal.
Suggested Recipes
1. Olive Oil Cake & Cheese Platter: Arrange these biscuits along with a selection of your favorite cheeses, grapes and olives for a simple yet sophisticated appetizer. 2. Savory Bruschetta: Top these olive oil cakes with ripe tomatoes, fresh basil and a drizzle of balsamic glaze for a quick, savory bruschetta. 3. Mediterranean Salad: Crumble these biscuits over a fresh Greek salad to add a flavorful crunch. 4. Deluxe Soup Companion: Pair these savory biscuits with a bowl of tomato soup or a hearty minestrone for a comforting meal.
Ingredients
Wheat Flour, Extra Virgin Olive Oil (26%), Wheat Flour With Bran (18%), Sugar, Sea Salt, Thyme (0.7%), Rosemary (0.3%). May Contain Traces Of Sesame Seeds.
Allergen
Gluten
Country of Origin
France