TILAPIA FILET WITHOUT SKIN 1KG

Indulge in the fresh, wholesome taste of the sea with Mariscos Apolo's Tilapia Fillet without Skin. Sourced from the richest oceanic regions, these tilapia fillets boast a moist, tender texture and a mild, slightly sweet taste that will charm your palate. Ideal for health-conscious individuals, this high-quality protein source is low in saturated fat and rich in essential nutrients like omega-3 fatty acids, vitamin D, and selenium. Frozen at the peak of freshness, our tilapia fillets offer convenience and quality for your culinary needs.

How to Use
The Mariscos Apolo's Tilapia Fillet without Skin is a versatile ingredient that can be prepared in a variety of ways. You can bake or grill it with your favorite herbs and spices, or pan-fry it for a crispy, golden crust. Ensure to fully defrost the fillet before cooking. For a simple, healthy meal, serve it with a side of steamed vegetables or a fresh salad.
Suggested Recipes
Tilapia fillets can be used in a myriad of dishes. Try making a Mediterranean-style tilapia, seasoned with olive oil, garlic, and fresh herbs, and served with a tangy lemon caper sauce. Alternatively, prepare a Spanish inspired dish with the tilapia fillet, grilled and served atop a bed of rich, saffron-infused paella. For something even more exciting, create a seafood pasta, mixing the pan-fried tilapia pieces with fresh shrimp and a creamy garlic sauce.
Ingredients
Tilapia Fillet
Allergen

Country of Origin
France