Product Information
How to UseVieille Réserve Napoléon Cognac is traditionally served neat or on the rocks. Pour it into a tulip glass or a balloon glass to concentrate its rich aroma. The Cognac is best enjoyed at room temperature to appreciate its full flavor profile. For a French-inspired aperitif, serve this Cognac alongside some cheese and crackers.
Suggested Recipes1. Cognac French Onion Soup: Add a splash of Vieille Réserve Napoléon Cognac to your classic French onion soup for an added depth of flavor.
2. Cognac Chocolate Truffles: Infuse your homemade chocolate truffles with a hint of this sophisticated spirit for a gourmet dessert.
3. Cognac and Foie Gras: Pair this luxurious cognac with some rich, creamy foie gras for a truly French gastronomic experience.
4. Cognac-infused Boisnoel cheese: Drizzle a bit of this premium cognac over your Boisnoel cheese, and let it soak in for a couple of hours to heighten the flavor profile.
Ingredients
Allergen
Country of OriginNa