MILK CHOCOLATE SHORTBREAD BISCUIT 178G

Indulge your sweet tooth with the delectable Milk Chocolate Shortbread Biscuit from the esteemed brand, Michel et Augustin. These buttery shortbread cookies are lovingly enrobed in a rich 27% milk chocolate comprising of sugar, cocoa butter, whole milk powder, cocoa mass, and natural vanilla flavoring. Balanced perfectly with healthy oat flakes and Guérande salt, each biscuit is a symphony of flavors. The biscuits are made using a careful selection of ingredients such as brown cane sugar, wheat flour, wholemeal wheat flour, barley flour, and rye flour, ensuring each bite is as healthy as it is delicious.

How to Use
These Milk Chocolate Shortbread Biscuits are perfect to enjoy anytime you crave a sweet treat. Whether as a midday pick-me-up with your favorite cup of coffee, or as a delightful dessert after a meal, these biscuits never fail to satisfy. For children, pack a couple of these in their lunch boxes as a tasty surprise!
Suggested Recipes
These versatile biscuits can be used in various ways to spruce up your desserts. They can be crumbled over your favorite ice cream to add a sweet crunch, or dipped into a steaming mug of hot chocolate for a dreamy treat. You could also use them to create a delicious crust for your homemade cheesecake, or simply serve them alongside a cheese platter for a sophisticated dessert option.
Ingredients
Oat Flakes 28.8%, Milk Chocolate 27% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier : Lecithin (322(I)) (Soya), Natural Vanilla Flavouring), Butter 16.6%, Wheat Flour 13.9%, Brown Cane Sugar 13.2%, Wholemeal Wheat Flour 5.2%, Raising Agents (Ammonium Carbonates, Sodium Carbonates (500), Calcium Phosphates (341)), Rye Flour 1.4%, Barley Flour 1.4%, Guerande Salt. Contains: Gluten, Soya And Milk. May Contain: Eggs And Nuts.
Allergen
Eggs, Gluten, Milk, Soybeans
Country of Origin
France