ORGANIC POTATOES OSTARA 1KG

How to Use
Our organic Ostara potatoes can be used in various culinary applications. They're perfect for boiling, baking, or mashing, thanks to their excellent texture and flavor. For a simple, classic dish, try boiling them until tender, then serving with a drizzle of olive oil and a sprinkle of fresh herbs. Or, for a hearty meal, roast them in the oven with garlic and rosemary. Please ensure to wash thoroughly before cooking.
Suggested Recipes
1. Organic Potato Salad: Toss cooked Ostara potatoes with fresh, crisp vegetables and a tangy vinaigrette for a refreshing salad. 2. Hearty Potato Soup: Simmer these potatoes with onions, garlic, and broth, then puree for a comforting soup. 3. Classic French Fries: Slice, fry, and season for a universally loved snack or side dish. 4. Raclette Potatoes: Pair with melted raclette cheese for a traditional French feast.
Ingredients
Cat.1 Cal.28+
Allergen

Country of Origin
France