TRADITIONAL ARTISANAL RUSKS 370G

How to Use
La Chanteracoise Artisanal Rusks are versatile and easy to use. Enjoy them straight from the pack for a quick snack, or spread with your favorite jams, cheeses, or pâtés for a satisfying meal. They are perfect for breakfast or as a snack, and are an excellent accompaniment to tea or coffee. Their crispy texture also makes them a fantastic base for sweet or savory toppings.
Suggested Recipes
La Chanteracoise Artisanal Rusks lend themselves to a variety of delicious recipes. Try them topped with creamy brie and a drizzle of honey for a sweet and savory treat. For a twist on a classic dessert, use the rusks as a base for a deconstructed cheesecake, with cream cheese, fresh berries, and a dusting of icing sugar. For a light breakfast, top with smashed avocado, a poached egg and a sprinkle of chili flakes. Or, for a simple yet satisfying snack, spread Nutella on the rusks and top with sliced banana.
Ingredients
Wheat Flour (Gluten), Non-Hydrogenated Coconut Oil, Sugar, Bakers Yeast, Salt, Barley Malt (Gluten). Allergens Present In The Workshop: Nuts, Sesame. No Colouring, No Gmo, No Preservatives.
Allergen
Gluten
Country of Origin
France