KAMPOT BLACK PEPPER MILL 50G

How to Use
Simply twist the top of the Kampot Black Pepper Mill to release the fresh, aromatic pepper. Perfect for seasoning at the table or incorporating into your cooking process, its versatile flavor pairs well with a vast array of dishes. From enhancing the taste of your steaks to adding a kick to your pasta sauces, its uses are endless.
Suggested Recipes
This aromatic Kampot black pepper can be used in a variety of dishes to elevate your culinary creations. Try it on a juicy steak for a pop of flavor, sprinkle it onto grilled vegetables for an added kick, or use it to spice up your classic spaghetti Bolognese. It also pairs wonderfully with creamy dishes like risotto or mashed potatoes, to cut through the richness and add depth of flavor.
Ingredients
Kampot Black Pepper.
Allergen

Country of Origin
France