Product Information
Experience the rich, savory delight that is J. D’Audignac Bio's Butter Biscuits with Black Olives. These organic aperitif snacks are crafted with high-quality ingredients like wheat flour, creamy butter, and succulent black olives, delivering a tasty and wholesome treat that's sure to wow your tastebuds. Perfect for your next snack craving, these biscuits offer a unique blend of creamy, salty and herby flavors, with a hint of black pepper and paprika for an extra kick. Chocked full of organic ingredients and free from artificial additives, you can relish the taste of nature at its finest.
How to UseJ. D’Audignac Bio's Butter Biscuits with Black Olives are a versatile snack that can be enjoyed straight out of the box or paired with a variety of foods. Whether you're serving them up at a party as finger foods, tossing them in your child's lunch box, or simply snacking on them while watching your favorite show, these biscuits are sure to satisfy. For a delightful gastronomic experience, pair them with a glass of your favorite wine or dip them in a savory spread like hummus or tapenade.
Suggested RecipesThese butter biscuits are ideal for an array of recipes and pairings. Try crumbling them on a fresh garden salad for added crunch and flavor. Use them as a base for an open-faced sandwich topped with cream cheese, smoked salmon, and fresh dill. They're also perfect for creating an elegant cheese and charcuterie board. For a quick and tasty dip, mash some ripe avocados, mix in diced tomatoes and onions, sprinkle some salt and lime juice, and use these butter biscuits as a healthier alternative to tortilla chips.
IngredientsWheat Flour (Gluten) *, Butter (Milk) * 31%, Black Olives * Pitted 7.6%, Salt, Yeast, Black Pepper *, Herbs *, Onion*, Garlic*, Paprika Extract (160C)*. *Ingredients From Organic Farming. Allergens: Gluten, Milk. Possible Traces Of Allergens: Sesame, Soya, Egg, Nuts.
AllergenEggs, Gluten, Milk, Soybeans
Country of OriginFrance