SARDINES IN VEGETABLE OIL 69G

How to Use
Belle France Sardines In Vegetable Oil are incredibly versatile and can be used in a variety of dishes. They can be eaten straight from the can for a quick snack or used as a topping on a fresh salad. For a heartier meal, you can heat them in a skillet and serve over rice or pasta. The oil in the can also be utilized to add a savory fish flavor to your dishes.
Suggested Recipes
These sardines can be used to whip up some exciting meals. Try making Sardine Pasta, a quick and nutritious meal by adding the sardines to your favorite pasta cooked with garlic and olive oil. For a classic French touch, use them to prepare a traditional Quiche Lorraine. These sardines also make a great topping for a Mediterranean Pizza, adding a unique twist to a classic dish. Or you could spice up your breakfast by using the sardines on avocado toast for a protein-packed start to your day.
Ingredients
Sardines, Sunflower Oil, Salt
Allergen

Country of Origin
France