PORK PRESA 800G

How to Use
To experience the full depth of flavor from Brocéliande's Pork Presa, thaw it in your refrigerator overnight before cooking. It can be grilled, roasted, or pan-seared to your preferred level of doneness. The pork presa makes a hearty main dish that can be complemented with a variety of sides like roasted vegetables, mashed potatoes, or a crisp garden salad.
Suggested Recipes
Brocéliande's Pork Presa can be used in a variety of dishes. Try it in a traditional French Cassoulet with white beans and vegetables, or in a Pork Wellington wrapped in puff pastry for a show-stopping dinner. It's also excellent when pan-seared and served with a creamy mushroom sauce. Or, for an elevated take on a classic dish, use it in your next Pork and Apple Pie, where the sweet and savory flavors complement each other perfectly.
Ingredients
100% French Pork
Allergen

Country of Origin
France