GF WHOLE GRAIN OAT FLOUR 18OZ

GF Whole Grain Oat Flour 18oz is a versatile, gluten-free alternative to traditional wheat flour. This high-quality product is crafted from 100% whole grain oats, providing a rich source of fiber and essential nutrients for a healthy diet. Its hearty flavor and smooth texture make it a great choice for a wide array of dishes and baked goods.
How to Use
Use GF Whole Grain Oat Flour in any recipe as a one-for-one substitute for traditional wheat flour.
Suggested Recipes
Gluten-free bread, Oatmeal pancakes, Healthy muffins, Veggie burger patties, Gluten-free cookies
Ingredients

Allergen

Country of Origin
USA