Product Information
Enjoy a delicious and healthy meal with Maison Thiriet's Groenland Halibut Fillets cut into portions. Our halibut, sourced from the pristine waters of Groenland, is flash-frozen at the peak of freshness to preserve its delicate flavors and nutritional value. It is a versatile ingredient that is easy to cook, making it a perfect addition to your family meals. This high-quality, sustainably fished halibut not only packs a flavorful punch but is also rich in essential nutrients like omega-3 fatty acids, protein, and vitamin D.
How to UseMaison Thiriet's halibut fillets are easy to prepare and cook. For best results, thaw the fillets in the refrigerator overnight before cooking. They can be baked, grilled, pan-fried, or poached according to your preference. Serve the fillets with a squeeze of fresh lemon for a light and healthy meal or with a creamy sauce for a more indulgent dish.
Suggested RecipesThese Groenland Halibut Fillets are versatile and can be used in a variety of dishes. Try them in a classic fish and chips recipe for a comforting meal, or pair them with a fresh salad for a light lunch. They are also perfect for a seafood pasta dish, combined with garlic, chili, and olive oil. For a fancier dinner, try a halibut fillet wrapped in prosciutto, served with a side of roasted vegetables.
IngredientsHalibut Fillets Cut Into Portions.
Allergen
Country of OriginFrance