FISH AND SEAFOOD FRITTER 500G

Enjoy a taste of the ocean with Mariscos Apolo's Fritura De Pescado Y Marsico, also known as Fish and Seafood Fritter. Our fritter combines the finest selection of hake, chopped calmar, peeled langourousine, conservateur, caella, and either rosada or panga. All our ingredients are sourced responsibly, ensuring you get the great taste of the sea in every bite. These fritters are perfect for a quick meal, appetizer or a fun addition to your tapas spread. They are already prepared and frozen, making them an easy and simple choice for on-the-go meals.

How to Use
These fish and seafood fritters are incredibly easy to prepare. Simply fry or grill them from frozen until they are golden and crispy. They can be served as an appetizer with a squeeze of fresh lemon or as a main dish with a side of chips or salad. They also make a wonderful addition to a tapas spread, serving as a tasty conversation starter.
Suggested Recipes
The Fish and Seafood Fritters can be used in a variety of recipes. Try them in a Mediterranean-inspired Fish Fritter Paella, combining them with traditional Paella ingredients for a new twist on an old classic. They can also be added to a Seafood Pasta, providing an interesting texture and taste variation. For a simple and delicious tapas idea, serve them with a tangy Romesco sauce, or try making a Seafood Fritter Burger, topped with a zesty tartar sauce and served with a side of sweet potato fries.
Ingredients
Hake (Merluccius Hubbsi), Calmar Chopped ( Logilo Duvaceli), Langourosine Pelee (Penaeus Vannamei), Conservateur (E-223), Caella (Prionace Glauca), Rosada/Panga (Genypterus Blacodes / Pangasius Hypophthalmus).
Allergen
Fish
Country of Origin
France