Product Information
Indulge in the delightful world of Milka's Choc & Choc Chocolate-Filled Cakes. These delectable treats are a chocolate lover's paradise, with a rich cocoa-filled heart nestled between two wonderfully soft sponge cakes, all generously coated in smooth, creamy Milka milk chocolate. Made with milk from the pristine Alpine region, these cakes offer a flavor experience like no other. Each ingredient, from the sugar and wheat flour to the rapeseed oil and hazelnut paste, has been carefully selected to ensure a truly premium taste sensation.
How to UseThese Choc & Choc Chocolate-filled cakes are perfect for those moments when you crave a sweet, indulgent treat. Enjoy them straight out the packet - they're already portioned into delightful pieces, making them ideal for a solo snack or to share with a friend. Pair them with a cup of coffee or tea, or serve as a delightful finale to a meal.
Suggested Recipes1. Milka Chocolate Fondue: Melt a few Choc & Choc cakes for a luscious fondue. Serve with a variety of fruits and marshmallows for a dessert that's both fun and delicious. 2. Milka Chocolate Milkshake: Blend a few Choc & Choc cakes with milk and vanilla ice cream for a heavenly, chocolatey shake. 3. Choc & Choc Trifle: Layer crushed cakes, whipped cream, and berries for a delightful, easy-to-make trifle. 4. Milka Hot Chocolate: Dissolve a Choc & Choc cake in warm milk for a rich, creamy hot chocolate drink.
IngredientsSugar, Wheat Flour, Glucose-Fructose Syrup, Eggs, Rapeseed Oil, Cocoa Butter, Skimmed Milk Powder, Whey Powder (From Milk), Cocoa Mass, Stabilizer (Glycerol (422)), Potato Starch, Low-Fat Cocoa Powder (1.5%), Concentrated Butter, Shea Fat, Emulsifiers (Soya Lecithin (322(I) (322(I)))S, E475, E471, E476), Raising Agents (Diphosphates (450), Sodium Carbonate (500(I) (500(I)))S (500)), Salt, Hazelnut Paste, Thickener (Xanthan Gum (415)), Flavorings.
AllergenEggs, Gluten, Milk, Soybeans, Tree Nuts
Country of OriginFrance