PASTRY FILO SHEET 375G

Delight in our PASTRY FILO SHEET 375G, a versatile addition to your baking arsenal. Originating from Mediterranean cuisine, these delicate, paper-thin sheets are the quintessence of pastry-making precision, offering a deliciously light and crispy texture when baked. Their lack of specific ingredients makes them a perfect match for both sweet and savory fillings, and their easy-to-use nature makes them a go-to for both beginner bakers and professional chefs alike.
How to Use
Simply unroll the sheets, add your desired filling, fold or roll as needed, and bake until golden and crispy.
Suggested Recipes
Spanakopita (Greek Spinach Pie), Baklava, Chicken Pot Pie with Filo Crust, Apple Strudel, Filo-Wrapped Brie with Fig Jam
Ingredients

Allergen

Country of Origin
Australia