KALAMANSI FLAVOURED SYRUP 510ML

Experience the unique blend of sweet and sour with our Kalamansi Flavoured Syrup, all the way from Singapore. Made with a special mix of sugar, permitted flavour, citric acid, and a variety of stabilizers, this 510ml bottle packs a punch of refreshing citrus tang. The mild sweetness, coupled with the slightly sour aftertaste, makes it a versatile ingredient that can elevate any dish or drink. Not to mention, it's a great source of antioxidants too!
How to Use
To use, simply mix 100g of Kalamansi Flavoured Syrup with 600g of water or soda water for a refreshing beverage.
Suggested Recipes
Kalamansi Flavoured Lemonade, Kalamansi Jelly, Kalamansi Pudding, Kalamansi-Flavoured Ice Cream, Mix into cocktails for a citrus twist.
Ingredients
Made in Singapore, our Kalamansi Syrup has a mild, sweet but slightly sour taste. This product is available in bottles of 510ml and 5kg. How to useSimply mix 1kg of syrup to 6kg of water or soda water for a sweet treat!Suggested RecipesRecipe suggestions include Kalamansi Water, Kalamansi Jelly and Kalamansi Pudding.IngredientSugar, Permitted flavour, Citric acid, Stabiliser (E466), Sorbitol, Salt, Modified starch, Medium chain triglycerides, Ester gum (E445), Permitted preservative (E211, E202), Acid Regulator (E331), Permitted colour (E102, E110), Antioxidant (E321)Allergen
Allergen

Country of Origin
Singapore