Product Information
Pasta Sendani Gluten Free 400g is a high-quality pasta product made with the best gluten-free ingredients. This pasta offers a delicious, nutritious alternative for those following a gluten-free diet. It's ideal for anyone with gluten intolerance or celiac disease or anyone just wanting to cut gluten from their diet.
How to UseSimply boil for 8-10 minutes until al dente, then drain and serve with your favorite sauce or ingredients.
Suggested RecipesGluten-free spaghetti bolognese, creamy carbonara with gluten-free pasta, shrimp scampi with gluten-free pasta, gluten-free pasta salad, gluten-free pasta with vegan marinara sauce.
Ingredients
Allergen
Country of OriginItaly