GLUTEN FREE CHOCOLATE CHIP COOKIE 200G

Indulge in the delightful taste of Gluten Free Chocolate Chip Cookies, a perfect blend of crunchy, sweet, and savory, packed in a 200g pouch. Packed with chocolate chips and made with a unique blend of rice and corn flour, these cookies are a treat for everyone, especially those following a gluten-free diet. Our cookies are made in Spain, using high quality ingredients, including high oleic sunflower oil and oligofructose for added health benefits. Please note, these cookies may contain traces of nuts and milk.
How to Use
Enjoy these Gluten Free Chocolate Chip Cookies straight from the packet as a snack or dessert, or pair them with your favorite hot or cold beverage.
Suggested Recipes
Serve with a glass of almond milk for a quick breakfast, Crumble and use as a topping on your favorite ice cream, Incorporate into your homemade trail mix, Make a gluten-free cookie crust for your next cheesecake, Use as a base in your next healthy energy bar recipe.
Ingredients
Ingredients: Chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin)), rice flour, corn flour, corn starch, vegetable oil (high oleic sunflower oil), oligofructose, sugar, rice starch, cocoa powder, raising agents (sodium hydrogen carbonate and ammonium hydrogen carbonate), salt, flavours, emulsifier (soya lecithin) May contain traces of nuts and milk. Country of Origin: Spain
Allergen

Country of Origin
Spain