GLUTEN FREE VEGAN EGG REPLACER 180G

Gluten-Free Vegan Egg Replacer 180g is a must-have pantry staple for anyone who follows a vegan or gluten-free diet. Designed to mimic the texture and baking properties of eggs, this egg replacer is perfect for all your favorite recipes - from cookies to pancakes. Made from non-GMO ingredients, this product is a healthy, allergen-friendly alternative to traditional eggs.
How to Use
Mix with water according to package directions and use as an egg substitute in baking recipes.
Suggested Recipes
Vegan scrambled eggs, Gluten-free vegan pancakes, Vegan chocolate chip cookies, Gluten-free vegan brownies, Vegan banana bread.
Ingredients

Allergen

Country of Origin
Australia