SEMOLINA EXTRA 500G

Savour the superior quality of SEMOLINA EXTRA 500G, an outstanding product from Italy that promises a wholesome and rich taste. The breadcrumbs are made from the renowned bread of Altopascio (Lucca), known for its incredible suitability to create this unique product. Granoro breadcrumbs are characterized by their delightful, natural flavor and unique grain size that's neither too fine nor too thick. Ideal for enhancing the taste of any dish without overpowering it, this product is a must-have for any kitchen.
How to Use
You can use SEMOLINA EXTRA 500G as a crispy topping for your favorite gratin dishes, or incorporate it into meatballs, stuffings, or any breaded meat, fried food, or baked pasta dish.
Suggested Recipes
Italian-Style Meatballs, Tuna and Olive Pasta Bake, Eggplant Parmigiana, Crunchy Chicken Tenders, Traditional Italian Stuffing.
Ingredients
Granoro breadcrumbs are distinguished by their natural, full and harmonious flavour. Their fragrance and grain size give them a special touch, not too fine and not too fat. It is not produced from leftover bread or sandwich loaves, but by crumbling and toasting delicious bread from Altopascio (Lucca), famous for being the most suitable bread to make this product from and so renowned it is protected by the collective “Pane di Altopascio Tradizione” mark. It blends harmoniously with the flavour of the dishes created and enhances the taste without overpowering it, whether used as crunchy topping for au gratin dishes or as an ingredient for meatballs and stuffings. Granoro Breadcrumbs are practical to have in the kitchen for preparing breadcrumbed meat, fried foods or baked pasta dishes. Granoro Breadcrumbs are packaged in paper and film with a clear plastic window to highlight the quality of the product. Country of Origin: Italy
Allergen

Country of Origin
Italy