Product Information
This Redman Stabiliser is a combination of glucose, thickener and stabiliser and can be used as a stabiliser, gelling agent or thickener for beverages and confectionery. Store in a cool, dry area, away from direct sunlight.
How to UseStabilisers like this are commonly used in ice-cream to form a thicker mix, which in turns adds to the creamy texture of ice-cream. Use also in beverages and also confectionery.
Suggested RecipesRecipe suggestions include Pistachio Paste, Milkshake and Ice Cream.
Country of Origin: Singapore
