MASCARPONE CHEESE 250G

Indulge in the creamy delight of Casa Azzurra's Mascarpone, an authentic Italian cheese that brings a touch of elegance to your culinary experience. Crafted with the finest pasteurised cream and milk, this velvety cheese is a must-have in your gourmet pantry. The subtle tang from the citric acid beautifully balances the rich creaminess, making it a versatile ingredient for a plethora of dishes. Whether you're serving a fancy dessert or a savory Italian dish, Casa Azzurra's Mascarpone is a guaranteed crowd-pleaser.

How to Use
Casa Azzurra's Mascarpone can be used in both sweet and savory recipes. It's an excellent choice to add a rich, creamy texture to your pasta or risotto. You can also use it as a filling for your pastries or a luxurious spread for your bread. For dessert enthusiasts, this mascarpone is the perfect ingredient for a creamy tiramisu or a luscious cheesecake.
Suggested Recipes
1. Classic Tiramisu: Layer coffee-soaked ladyfingers and a creamy mixture of Casa Azzurra's Mascarpone, egg yolks, and sugar for an indulgent dessert. 2. Mascarpone Cheesecake: Swap regular cream cheese with our Mascarpone for a unique, velvety cheesecake. 3. Creamy Risotto: Stir in a dollop of Mascarpone into your risotto for a creamy, rich finish. 4. Mascarpone-Stuffed French Toast: Slather a generous amount between slices of brioche before dipping in egg and frying for a decadent breakfast treat.
Ingredients
Pasteurised Cream, Pasteurised Milk, Acidity Regulator: Citric Acid (330).
Allergen
Milk
Country of Origin
France