PECORINO ROMANO CHEESE 280G

Indulge in the rich, robust flavors of authentic Italian cheese with La Fromagerie's Pecorino Romano. Crafted using 95.98% milk sourced directly from Italy’s proud sheep farmers, this cheese guarantees an authentic taste that will transport you straight to the rolling Italian countryside. Each bite of this hard, well-aged cheese delivers a salty, nutty, and slightly spicy character that's sure to awaken your palate. As part of our dairy and cheese selection, Pecorino Romano is a must-try for any cheese enthusiast.

How to Use
La Fromagerie's Pecorino Romano is a versatile cheese that you can use in a variety of dishes. Grate it over your preferred pasta dish or risotto to enhance their flavors with its rich, salty, and slightly spicy notes. You can also complement your wine and fruit platters by adding slices of Pecorino Romano. It's the perfect cheese to savor on its own or paired with other delicacies.
Suggested Recipes
For a truly Italian experience, try incorporating Pecorino Romano into these delightful dishes: a classic Cacio e Pepe where its salty and nutty flavor truly shines, a hearty Italian Potato and Pecorino Romano soup for those cozy winter evenings, or a Pecorino Romano-stuffed chicken breast for a protein-packed meal. For a simple yet satisfying snack, serve thin slices of Pecorino Romano with honey and figs, a traditional Italian pairing that never disappoints.
Ingredients
Milk 95.98 %, Origin: Italy Aaa Sheep, Salt 3.82 %, Origin: Italy, Rennet (Animal, Sheep) 0.1 %, Origin: Italy, Ferments (Lactic, Ripening Ferments 0.1 %), Origin: Italy. Allergenes: Contain: Milk.
Allergen
Milk
Country of Origin
France