Rich bitter cocoa
"Strong cocoa taste suitable for dark chocolate recipes. Droplets melt smoothly and blend evenly in batter. Good for brownies and cakes. High quality chocolate."
Product Information
Our Bakeway Strong Bitter Couverture Chocolate Droplets are a premium choice for chocolate lovers and those who love to create with chocolate. This product contains 73.5% cocoa butter content and is made in Singapore. Store in a cool, dry place.
How to UseDark couverture chocolate is used in a variety of ways from decorations and toppings, to melting for fondue or truffles, or creating a delicious, glossy ganache. It can also be tempered (heated and cooled to stabilise for candy and confection making) to give it a smooth, glossy finish. This also keeps it from melting easily when on your fingers, and is the perfect set up to creating beautifully chocolate-covered delights.
Suggested RecipesRecipe suggestions include Dark Chocolate Orange Cookies, Homemade Chocolate Sauce and Cake Balls Covered in Chocolate.
Country of Origin: Singapore
Overall rating: 5.0 / 5 from 1 reviews.
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