GREEN LENTILS WITH VEGETABLES 660G

How to Use
Jardin Bio's Green Lentils Cooked with Vegetables is a versatile dish that you can enjoy in many ways. This ready-to-eat meal is perfect for those busy days when you need a quick yet nutritious lunch or dinner. Simply heat it up in a saucepan or microwave, and serve hot. You can savour it as is, or pair it with crusty bread, rice, or quinoa for a more substantial meal.
Suggested Recipes
Looking to spice up your meals with our Green Lentils Cooked with Vegetables? Here are a few creative ideas. Use it as a base for a lentil soup, adding in additional vegetables and spices for a heart-warming meal. Toss it into a salad with some feta cheese, cherry tomatoes, and a drizzle of olive oil for a Meditteranean-style dish. Or try it as a filling for vegetarian wraps or burritos, adding in some fresh lettuce, avocado, and salsa for a burst of flavors.
Ingredients
Water, French Soaked Dry Green Lentils * 38%, Vegetables * In Pieces 12% (Carrots *, Leeks *, Onions *), Salt, Garlic Puree *, Thyme *, Black Pepper *.
Allergen

Country of Origin
France